Take Out Catering Menu
HOT APPETIZERS
  ½ Tray Full Tray
Fried Calamari 60.00 120.00
Stuff Mushrooms 60.00 120.00
Eggplant Rollatine 60.00 120.00
Rock Shrimp Arabiatta 75.00 150.00
Crab Cakes ( 12 / 24 pieces) 75.00 150.00
Zuppa di Mussels 60.00 120.00
Clams Casino or Oreganata 60.00 120.00
COLD APPETIZERS
  Lg. Platter
Fresh Mozzarella, Roasted Red Pepper and Tomato 50.00
Cold Antipasto 65.00
Seafood Salad 100.00
Boston Bibb Salad 50.00
Traditional Greek Salad 50.00
Caesar Salad 45.00
House Salad 40.00
Baby Arugula Salad 50.00
Goat Cheese and Pear Salad 50.00
Jumbo Shrimp Cocktail 75.00
Jumbo Lump Crabmeat Market Price
Grilled Vegetable Platter 65.00
SIDE DISHES
  ½ Tray
Garlic Mashed Potato 35.00
Roasted Potatoes 35.00
Mixed Vegetables 40.00
Spinach 45.00
Broccoli Rabe 50.00
Vodka Sauce 20.00
Marinara Sauce 16.00
ENTREES
  ½ Tray Full Tray
Chicken (Francese, Marsala or Parmigiana) 70.00 140.00
Layered Chicken 70.00 140.00
Chicken Giambotta 75.00 150.00
Veal (Francese, Marsala or Parmigiana) 80.00 160.00
Veal Sorrentino 80.00 160.00
Veal Milanese 80.00 160.00
Sausage and Peppers 70.00 140.00
Petite Tenderloin 100.00 200.00
Baby Lamb Chops 100.00 200.00
Salmon (Grilled or Broiled) 75.00 150.00
Seafood Fra Diavolo 85.00 170.00
Shrimp (Francese, Scampi or Fra Diavalo) 80.00 160.00
Stufffed Shrimp ( 12 / 24 pieces) 85.00 170.00
Chilean Sea Bass Market Price
Lobster Tails Oreganata or Fra Diavolo Style Market Price
PASTAS
  ½ Tray Full Tray
Penne ala Vodka 55.00 110.00
Penne alla Vodka With Chicken 70.00 140.00
Penne alla Vodka with Shrimp 75.00 150.00
Bolognese ( Penne or Orecchiette Pasta) 65.00 130.00
Linguini White Clam Sauce 75.00 150.00
Penne Pomodoro 45.00 90.00
Penne Puttanesca 55.00 110.00
Orecchiette Pasta w/ Broccoli Rabe & Sausage 60.00 120.00
Lobster Ravioli ( 20 /45 ) 75.00 160.00
Seafood Risotto 85.00 170.00
Risotto Milanese 65.00 130.00
DESSERTS
Tiramisu 60.00
Cheese Cake 55.00
Ice Cream Pie 55.00
Chocolate Layer Cake 55.00
Fresh Fruit Platter 60.00
Mini Cannoli 1.75 each

Ordering Guidelines

1 Full tray serves 8 - 10 people
2 Full trays serves 10-15 people
3 Full trays serves 15-20 people
4 Full trays serves 20-30 people